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The Psychology of Eating Podcast

Real people. Real breakthroughs. For more than three decades, Marc David has helped millions discover the true causes of their unwanted eating habits like overeating, binge eating, emotional eating and the inability to lose weight. In this unscripted show, Marc coaches real clients using his unique blend of psychology and nutrition. Whether you want to transform your relationship with food or learn how you can help others, there’s no better place than The Psychology of Eating Podcast, and there’s no better way than hearing the stories of real people.
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Feb 15, 2023

Ask anyone who has diabetes what it’s like living with this disease, and you’ll probably hear a lot.

… About the hundreds of decisions that have to be made on a daily basis to manage their condition.

… About how scary it often is knowing that blood sugar dysregulation can be life-threatening.

… About how depressing it can be knowing this is a lifelong condition.

… And about how exhausting it is to do all of this, WHILE managing the other demands of life.  

Diabetes management is a big deal, and living with it isn’t easy. 

Affecting an estimated 422 million people globally, diabetes is one of the most common chronic modern illnesses we currently face. 

And while there’s increasing awareness of how to manage diabetes, there’s not enough focus on the emotional impact that diabetes has on those affected by it.

The truth is, we simply don’t hear enough about the emotional havoc our illnesses can play on us. 

In this episode of The Psychology of Eating Podcast, we take a special look at the very real issue of emotional burnout around managing diabetes (and other chronic, life-threatening illnesses). 

Living with diabetes is far more than just learning how to eat the right diet, or monitoring glucose levels, or making the right lifestyle changes.

It’s also about:

✅ Being able to still live the life we yearn to live, and honor our desire to feel happy and free.

✅ Recognizing when self-compassion is needed, and discovering what that truly means for us.

✅ Letting go of the guilt and shame we can feel from having diabetes in the first place.

And what does all of this ultimately mean?

It means that living well with diabetes requires us to cultivate a healthy emotional relationship with it, and that we learn to embrace it as a spiritual and emotional teacher.

Because we may not be able to put an end to the daily decisions, tasks, and vigilance – but we can use it as a fuel for some of our deepest personal growth. And this ultimately leads us to a place of greater peace, acceptance, and vitality.

If you have diabetes or other chronic illness, we HIGHLY recommend you tune into this powerful episode!

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? We’re currently enrolling for our Mind Body Eating Coach Certification Training! Download a copy of our School Catalog to learn more about our powerful, cutting-edge approach, and how you can create a unique career helping others find peace and freedom with food: https://psychologyofeating.com/info-kit/ 

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#diabetes #mentalhealth #selfcompassion #diabetesawareness #emotionalwellbeing #embodiment #weight #podcast #eatingpsychology #marcdavid

Feb 8, 2023

In this episode, we explore some of the gifts and hidden messages our health challenges are here to teach us.

For 56-year old Lynn, there’s been a lot of adjustment to her previously active lifestyle since sustaining a knee injury. Previously, Lynn was very active and has always enjoyed helping others.

But since her injury, she’s been in such pain that she isn’t moving her body like she did before – leading to weight gain and digestive issues.

And yet, Lynn’s spirits haven’t been dimmed. Instead, she’s feeling hopeful and inspired about what’s next. 

As she explores with Marc David, Lynn has found her health challenges have taught her a lot. She’s learned that perfectionism is no longer her highest value, and that setting boundaries with herself and accepting “what is” have been key to her emotional and physical well-being. 

So in this special episode, we celebrate one woman’s journey in discovering how our health challenges don’t have to be our downfalls – they can be our allies, spurring tremendous personal growth and deeper life fulfillment.

Key insights:

✅ Perhaps the hardest lesson of life is that we die. Illness and injuries are a sort of “mini-death” along the journey of life, and profoundly change our relationship with our bodies and our lives.

✅ Accepting, grieving, and other important emotional processes can help us through hard times in our life. They can also help us move forward into our next chapter of life, and open up to the beauty and wonder of life in a whole new way.

✅ There’s a distinct power in “owning” who we are as individuals, and reckoning where our true value comes from. 

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

{Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough! https://learn.psychologyofeating.com/}

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#weightgain #injury #spirituality #eatingpsychology #healingjourney #weight #chronicpain #illness #marcdavid #podcast #eatingpsychology

Feb 1, 2023

In this week’s episode, Marc works with 52-year old Hulya on the important topic of how we learn to manage stress and regulate our emotions, so that we can experience the most optimal conditions for health.

And Marc takes a special look at anxiety, constipation, and midsection weight gain, including some of the hidden wisdom these conditions have for us. 

As researchers have discovered, there’s a profound connection between gut and brain health. So much so that “the gut-brain axis” is now established as one of the most important and complex systems in the body. 

The gut is often referred to as a “second brain” due it’s separate but interconnected system of over 100 million neurons. This complex system, the enteric nervous system, is responsible for all the major digestive functions including enzyme production, nutrient absorption, and elimination.

What’s fascinating is that research is now revealing the intricate relationship between our gut, and our thoughts, mood, and emotions. 

When we feel happy, our body naturally goes into parasympathetic dominance (the relaxation response), and our absorption and elimination typically improves. Conversely, when we’re under stress, the gut feels it – and the normal, healthy functions of our digestive system can become impaired. 

Many of us are aware of how various stressors, like work or marital challenges, can make us feel physically unwell. Perhaps you get heartburn or a knot in your stomach after a big fight, for example.

But what most people do not realize is that our challenges with food and body can become yet another source of stress.

For example, when we worry about our weight or feel self-hate for our body for years on end – this creates a powerful neurohormonal cascade in our physiology that can cause gastrointestinal issues like constipation or acid reflux – and ironically, can also lead to further weight gain.

Over time, sustained negative emotions can wreak havoc on every part of our body, but the gut is often the first place that we’ll experience illness. 

 

{Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough! https://learn.psychologyofeating.com/}

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#constipation #overeating #stress #stresseating #emotionaleating #weightloss #guthealth #foodfreedom #bodypositivity #mindfuleating #healthateverysize #eatingpsychology #marcdavid

Jan 25, 2023

Let’s be honest: trying to figure out what’s best to eat for our unique body – and stick to it – can be really hard.

So can trying to lose weight.

If we’re not careful, our whole life can become dominated by food, what to eat – and what not to eat, trying to be “good,” and constant thoughts about our diet. 

Diet anxiety can happen to all of us, and it often drives us to what Marc David, founder of the Institute for the Psychology of Eating, refers to as “all or nothing eating.” 

One of the hallmarks of this behavior is we’re either eating 100% clean and healthy food, or we’ve ditched our diet and binge on sweets, carbohydrates, or fatty foods. There’s no in between.

This “all or nothing” approach keeps us trapped in a cycle that simply doesn’t work. 

We may successfully lose weight for a time, but our healthy habits reach a point where they’re no longer sustainable. Our diet starts slipping, and our weight will often go up. Self-attack, shame, and guilt quickly follow. 

If you’re prone to all or nothing eating, you’ll want to tune in to this episode, where Marc works with 60-year old Lee.

Like so many of us, Lee has been dieting for decades, and goes through, in her words, “healthy” and “unhealthy” phases. Her unhealthy phases seem to last forever, and when they do, she can’t stop thinking about her diet, the 20 kilos she’d like to lose, and what she needs to do differently in order to commit to a healthier lifestyle. 

Watch Lee’s breakthrough in her challenges around nutritional extremism and weight – you’ll come away with some life-changing tools and takeaways.

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough! https://ipe.events/EEB 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#antidiet #healthateverysize #weightloss #bodypositivity #foodfreedom #disorderedeating #eatingpsychology #marcdavid #podcast

Jan 18, 2023

If you’ve ever tried to lose weight, you know it’s not so easy. In fact, it can be incredibly challenging (just look at all the billions of dollars we collectively spend on weight loss every year). 

So that begs the question: why is losing weight so hard?

While challenges with weight loss are multifactorial, today we look at one of the hidden psychological obstacles that often gets in the way.

And that’s feeling like the things we must do to lose weight are a form of self-punishment

It can seem like we’re being forced to do things that we don’t enjoy, and eat foods we don’t love, and the real kicker? We must do them F.O.R.E.V.E.R. 

Healthy decisions like:

  • Eating vegetables at every meal
  • Minimizing processed foods and sugary snacks
  • Fitting in time at the gym most days
  • Prioritizing meditation or yoga over Netflix or surfing the web…

… can have us feeling like there’s no longer any pleasure or enjoyment in life.

Friends, as long as weight loss feels like self-punishment, we’re always going to be in a battle with ourselves. 

As Marc points out to guest coaching client, Adrianne, it’s pretty hard to find freedom in weight loss when getting there has us feeling imprisoned. 

As you’re about to learn, a big part of the weight loss journey is reversing the old belief, “I must punish myself in order to lose weight.” 

That’s what this episode is all about: learning how to transform this negative belief that holds so many of us back. 

 

{Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough, set to release in early 2023! https://learn.psychologyofeating.com/}

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#emotionaleating #weight #dieting #sustainableweightloss #foodfreedom #intuitiveeating #healthyhabits #healthylifestyle #bodypositivity #psychologyofeating #marcdavid

Jan 11, 2023

Do you love going against the rules?

If so, you might have a strong “inner rebel” – an archetype that lives inside us, and can unwittingly make us go against our own best interests, especially when it comes to our health.

As Marc David explores in this episode, our inner rebel is often behind the scenes unconsciously making choices for us about things like diet, exercise, sleep hygiene, and so much more. 

Thirty eight-year old Daniela from Mexico wants to improve her health but frequently gets tempted by frappuccinos, sodas, and junk food. Daniela, a psychologist, knows that making changes to diet and exercise are important to her weight and health goals, but she just can’t seem to stick with it.

As the session unfolds, it becomes clear that Daniela has two competing voices inside her duking it out for control: the part of her who wants to make healthier choices, and the part of her that doesn’t want to feel restricted and controlled. This latter voice is her inner rebel, causing quite a lot of difficulty, confusion and frustration.

So how can Daniela - and the rest of us - work with the inner rebel? 

Is the inner rebel here to vex us, or is there a hidden wisdom and message this archetype has for us? 

You’ll hear the answers to this, and more – and hear some life-changing takeaways, including:

  • How childhood food restriction, food scarcity, and other limitations with food at a young age can lead to a strong inner rebel as an adult
  • The origins of the inner rebel shown in the Biblical “Adam & Eve” story
  • How we can use our inner rebel for constructive and positive purposes when it comes to our health
  • Why positive reinforcement from our loved ones can go a long way in creating healthy habits
  • And more…

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough, set to release in early 2023! https://learn.psychologyofeating.com/

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#emotionaleating #weight #mindfuleating #rebel #foodfreedom #healthyhabits #healthylifestyle #healthydiet #foodpsychology #marcdavid

Jan 4, 2023

When it comes to emotional eating, so many of us focus on the habit itself -- the mindless munching on potato chips or the quick relief from a piece of chocolate -- without considering the emotions that drive the behavior in the first place.

In this episode, we explore the true root cause of emotional eating (our emotions) -- and the role of the criminal mind in driving us to engage in this unwanted eating challenge. 

The criminal mind is that part of us that does something in secret out of fear of disapproval or wanting to get away with something we know we shouldn’t be doing. It’s a natural part of the human psyche that’s typically born at a very young age.

As children, when we’re told we can’t have something we really want, we find ourselves in conflict.

We want to be a “good” girl or boy, so we don’t lose our parents’ love for doing something “bad.” But we also still crave the thing -- often food -- that we’re told we can’t have.

This can lead kids to break their parents’ rules and do it anyway -- which is how the criminal mind is born. 

When we continue this unconscious pattern as adults, we can find ourselves in unwanted behaviors that we just can’t seem to break. We may still have a deep desire to be “good,” while also having that same strong childhood urge for forbidden foods.

Here’s the thing: when we try to be “good,” the desire for the forbidden is still there - along with the thrill and rush of breaking our own rules. There’s simply too much temptation for forbidden foods, and we end up going against what we know is best for our well-being.

So in this episode, we look at the role of the criminal archetype in emotional eating, and how our childhood desire to be “good” can derail our best laid plans with food, body, and life.

We also consider some of the ways we can begin to shift the criminal mindset, including:

  • The key role of awareness, and how it can help us shift emotional eating
  • How “What Else” questions can redirect emotional regulation
  • Tuning into our our own unique food story

{Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough, set to release in early 2023! https://learn.psychologyofeating.com/}

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#emotionaleating #foodcriminal #sneakingfood #secreteating #bingeeating #weight #healthyhabits #foodfreedom #bodyacceptance #selflove #relationshipwithfood #emotionaleatingbreakthrough #psychologyofeating #marcdavid

Dec 20, 2022

In this episode, we explore stress eating – a type of emotional eating – from the perspective of eating psychology.

But first, for those unfamiliar with the term ‘eating psychology,’ a quick definition: eating psychology is the study of our thoughts, feelings, and beliefs about food and body. It’s a positive and transformational approach that views our eating challenges as an opportunity to learn and grow.

Stress eating has a huge psychological component to it. Whether we’re conscious of it or not, our daily stresses can be a HUGE driver behind emotional eating. 

But the key is understanding that it’s not really our circumstances that drive us to emotional eating. It’s the negative and anxious thoughts we have about those circumstances that often cause us to turn to food. 

Reaching for junk foods – frequently carbohydrate-rich foods like chips, cookies, and candies – is a quick and effective way to quickly relieve stress. The only problem is that the “feel good” feeling doesn’t last, and we can gain weight or develop health issues over the long term.

Most of us know this, and we feel guilty and ashamed for what we perceive as “giving in” or being weak around food. And here’s the clincher: shame will often lead us to feel we must be punished for being “bad.” Ironically, an exceedingly common way of self-punishing is with food: eating more “bad” food to punish ourselves for being “bad” with food to begin with.

Kind of crazy, right?! 

If you can relate, then tune in to hear Marc work with guest coaching client Denise on how to “graduate” from the self-punishment cycle behind emotional eating.

---------------

Ready to call a ceasefire in your battle with eating, and find peace and freedom with food? Learn more about our newest program, The Emotional Eating Breakthrough, set to release in early 2023! https://learn.psychologyofeating.com/

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#stresseating #emotionaleating #weight #selfpunishment #dieting #relationshipwithfood #wellnessjourney #intuitiveeating #psychologyofeating #marcdavid

Dec 13, 2022

In the weight loss world, the concept of a weight “set point” is pretty common. Meaning, our bodies seem to have an intrinsic natural weight that can be different for each of us.

For many of us, that natural “set point” isn’t what we think it should be. We want a lower set point weight than we have, so we’ll often fight the body and make Herculean efforts to lose weight.

And while you’ll find lots of resources out there on how to change your set point, in this episode we explore weight set point from the perspective of eating psychology. 

One of the key teachings of eating psychology is that our challenges with food and body are a great teacher. They’re not here to torment us or drive us crazy, they’re here to show us where our deepest personal growth lies. 

So in this episode of “In Session,” you’ll hear Marc work with 62-year old Joanne, who has lost and gained about 15 pounds over the last 30 years. She has a clear idea of what her weight set point “should” be, it’s just that her body doesn’t seem to agree. 

Every time she puts herself on a diet, Joanne loses weight. It seems like her “set point” has adjusted – until she starts to eat more pleasurable foods, when she gains the 15 pounds right back. 

For Joanne, life just seems like it would be a whole lot easier – and she would be so much happier – if she could simply learn how to reset her weight set point. 

But is changing her weight set point truly going to lead to happiness and fulfillment with this one precious, beautiful life she’s been given? 

Tune in to find out!

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#weight #bodyimage #midlife #dieting #relationshipwithfood #happiness #fulfillment #selflove #selfacceptance #eatingpsychology #psychologyofeating #marcdavid

Dec 6, 2022

In this episode, we meet 53-year old Lydia, who has been dieting for 40 years. As an adolescent, Lydia developed anxiety about how her body was developing, as is often common for girls and boys at that age. Aerobics was becoming hugely popular at that time in the 1980s, diet culture was booming, and Lydia embraced it all with the hopes that she could shapeshift into the lean, long-legged body type she hoped for.

Fast forward all these years later, Lydia is fed up with dieting. But she doesn’t know a life without it. She can’t imagine who she would be, or what her relationship with food would feel like. 

All Lydia knows are the “boom and bust” cycles of dieting that define her life. When she loses weight, she feels confident in her clothes, but there’s also a constant fear lurking in the back of her mind that she’s going to regain the weight. And when she does gain it back, Lydia feels like a total failure. 

As Lydia shares with Marc, she believes she’d be happy if she could only learn to eat and live like a thin person. But is there really such a thing as thinking like a thin person? And if there is, does it make them happier? 

As this episode demonstrates, chronic dieting is not only a way of life – it’s a mindset. And while it usually doesn’t give us the results we’re looking for, it can become so hard to know what to do – and who to be – instead. Because dieting and body image challenges nearly always reflect our own self rejection, part of the solution is learning to accept ourselves and our bodies as they are right now, something that many of us worry means giving up our weight loss goals. 

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#weightloss #dieting #bodyimage #weightlossjourney #foodfreedom #dietculture #sloweating #intuitiveeating #mindfuleating #embodiment #selfacceptance #marcdavid #psychologyofeating

Nov 29, 2022

Ahvanya, 27, from Goa, India, has one wish when it comes to food and body: to never engage in negative self-talk again. Meaning, she would always trust herself with food, and she would never again judge her appearance. She would simply feel good about herself and feel confident all the time. 

But is it realistic to think we can somehow stop the negative internal chatter, all those voices that tell us we should be different or better? 

And if we could, would this finally allow us to be in perpetual bliss and balance when it comes to issues around emotional eating, body confidence, and weight? 

As Marc explores with Ahvanya, it’s natural to see our negative self-talk as a problem. We can feel powerless and paralyzed by the difficult emotions they cause us to feel.

But when we try to deny our thoughts, we’re ironically swapping out one type of perfectionism (“my diet and body must be perfect”) for another (“my thoughts are unacceptable and I’m unwilling to allow them”). And this sets us up for feeling like a failure yet again, just in a different way.

So what do we do in a world where we’ve been taught to be perfect, inside and out? 

Find out in this episode, where we explore the unrealistic expectations we often put on ourselves when it comes to our thoughts and feelings about food, body, and life.

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#negativeselftalk #perfectionism #bodyimagehealing #foodfreedom #nourishnotpunish #antidiet #emotionaleating #mindfuleating #selfworth #selfacceptance #embodiment #marcdavid #psychologyofeating

Nov 22, 2022

Good health is the foundation for every other wonderful thing we could want in life: relationships, career, wealth, happiness, and so much more. 

But striving for good health, like anything else, can be taken to its extreme. 

One of the manifestations of this is orthorexia, a type of eating challenge hyper-focused on making only the very healthiest of food choices. On paper that can seem like a good thing, but orthorexia has a real dark side. 

People suffering from orthorexia eventually find themselves severely bound by the strict food rules they’ve created for themselves about what, when, and how much to eat. And this can feel a lot like prison, except it’s a food prison existing only in one’s mind. 

In this episode, you’ll meet 29-year old Rachel, who is overcoming orthorexia – but still has a lot of questions about how to quiet the voices in her mind that drive her to follow certain food rules, or feel really guilty when she fails to meet them. Rachel is exhausted from feeling so bound up by all the rules she follows, and wants to find more freedom with food.

As Marc David explores with Rachel, orthorexia can present as the desire to eat healthy, but the fuel that perpetuates the disorder is often rooted in body dysmorphia.

When we make the connection between orthorexia and body image/weight, we get to the real truth behind our vigilance with healthy food choices. From there, we can start to implement the key practices that will help us get out of our mental prison, and into a much more natural and intuitive relationship with food. 

Whether you have orthorexia, or simply overdo the food rules and restrictions, be sure to tune into this revelatory episode!

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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#orthorexia #foodrules #bodyimage #disorderedeating #weight #healthyating #mindfuleating #intuitiveeatng #selflovjourney #foodfreedom #mindbodynutrition #psychologyofeating #marcdavid #relationshipwithfood

Nov 15, 2022

In this episode, Marc David coaches single mom, Eva, on her challenges with emotional eating.

The eldest of 8 siblings, Eva has felt alone since childhood. Her mother was a hard-working single mom herself who was hardly ever at home, so Eva often stepped in to help raise her seven younger brothers. To ease her overwhelm and loneliness, she began comforting herself with food, especially with breads and sweets – a habit she’s continued into adulthood. 

Now many years later, Eva still feels many of the same emotions she did as a kid. Whether it’s raising her autistic kids, dealing with the stress of single motherhood, or simply getting thrown off track by everyday challenges, life can just feel like too much, too often. When she’s having a bad day, Eva reverts to her familiar pattern of binging on her favorite foods … a habit that is especially concerning given her bariatric surgery back in 2015.

As Marc explores, we all have many different voices living inside of us at once – some of which are often in conflict with each other. When it comes to emotional eating, there’s typically an inner child who learned early on how to cope using food. To unwind emotional eating, we need to evoke our adult self who can overcome the desire for instant gratification from food. As we do that, we can develop practices that help us shift emotional eating, including celebrating our small and big successes, and learning to stop punishing ourselves when we slip up.

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#eatingpsychology #emotionaleating #bariatricsurgery #weightlossjourney #bingeeating #bread #sweets #instantgratification #mindfuleating #stressreduction #mindbodynutrition #reparenting #psychologyofeating #marcdavid

Nov 8, 2022

Noelle, 58, recently lost her mother after a three year journey being her primary caregiver. During that time, Noelle started binge eating to deal with her emotions and ended up gaining about 30 pounds. Heartbroken over her mother, Noelle is beginning to realize the impact of her grief on her patterns with food, and would like to somehow let go of the unwanted eating habits she developed over the past few years.

As you’ll hear in this episode of The Psychology of Eating Podcast, Noelle’s response to the unrelenting grief she’s been experiencing is very common. So many of us turn to food when we’ve experienced loss. While it’s normal and natural to regulate our emotions with food, we know it’s ultimately not the healthiest response. 

As this session highlights, part of the solution to what we might call “grief eating” is having empathy and compassion for ourselves. As Marc shares – when we bring self-love to the table, we take the first step to unwinding our eating challenges. 

So be sure to tune into this moving episode where we take a special look at the relationship between food, grief, and life. 

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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

#weight #bingeeating #grief #eatingpsychology #mindbodynutrition #weightlossjourney #foodsensitivities #foodcravings #emotionaleating #selflovejourney #relationshipwithfood #psychologyofeating #marcdavid

Nov 1, 2022

Tiffany, 52, would like to lose about 5 kilos. For many years, she’s worried about what to eat, and believes that if she could only learn to “think like a thin person,” she could stop focusing so much on food. And that would in turn help her to lose weight. 

Tiffany also holds a variety of other beliefs around food and body, such as what her ideal weight should be, that weight loss should be effortless, that she should never overeat, and many more. And she’s not alone: all of us hold beliefs about our health, bodies, and our patterns with food.

But as Marc David teaches, many of the beliefs we hold end up getting in the way of achieving the goals we hold so dear.

Here’s the thing: it’s natural to focus on food when we’re trying to lose weight. 

However, what so many people don’t realize is that nutritional changes alone don’t automatically lead to weight loss. 

And that’s because weight challenges arise from the level of our thoughts, feelings, and beliefs. In order to create lasting change, we have to do more than tinker with our nutrition – and instead dive into the key mindset issues that hold us back. 

So be sure to tune into this fascinating episode, where we take a closer look at the psychology of weight loss, as well as the key nutritional, metabolic, and mind body factors that are influenced by our thoughts and beliefs about food. 

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#psychologyofweightloss #weight #bodyimage #eatingpsychology #limitingbeliefs #mindset #selfcontrol #sustainableweightloss #selflove #bodypositivity #bodyconfidence #foodfreedom #marcdavid #psychologyofeating

Oct 25, 2022

Amy, 48, would like to be more present in her body but multiple life experiences seem to stand in her way. After having mostly recovered from a frightening journey with multiple sclerosis (MS), Amy may have regained her health, but is realizing that her relationship with her body and sexuality is now calling out for healing at a deeper level. 

As you’ll hear, Amy’s story with food and body go way back to childhood, when she had the startling experience of rapid puberty-related changes. One day she had the body of a child, and the next, the body of a woman. She began attracting unwanted attention from men, and could tell that all her family and friends were highly uncomfortable with her body. This imprinted a deep sense of shame and a desire to hide her femininity, which has continued on into adulthood. 

One of the key concepts highlighted in this session is that “imprint vulnerability,” something that often occurs during the hormonal shifts of puberty. And as Marc shares, this early imprinted experience can become something that negatively influences the rest of us our life until we identify it, and retrain our brains and bodies to experience life in a different way.

As this episode demonstrates, it’s natural to “zip up” our emotions in the face of traumatic life experiences. But it’s our job to learn how to not zip up, and instead metabolize the deep emotions that surface along the journey of life.

Don’t miss this incredibly powerful episode exploring puberty, sexuality, illness, weight gain, and so much more.

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#sexuality #illness #weight #selfconfidence #bodyimage #healthysexuality #pubertychallenges #healingtrauma #feminineembodiment #multiplesclerosis #selfworth #innerchildhealing #relationshipwithfood #marcdavid #eatingpsychology

Oct 18, 2022

Marc works with Lori, 57, who has been dieting for nearly 40 years. She’s exhausted from thinking about food and weight constantly, but still feels attached to losing weight. She believes she’d feel more accomplished once she loses the weight, and that how she feels on the inside would finally match the outside. 

Lori has lost weight in the past, and initially feels more confident. But somehow that starts to go away, and she gradually falls back into eating her favorite high-fat foods. And that inevitably brings the weight back. At these times, Lori asks herself what triggers her old behaviors so that she can avoid slipping back into the diet cycle yet again, but comes up short on answers.

As Marc explains, people carry weight for many different reasons, including medical, metabolic, nutritional, food-related, and emotional. But regardless of the root cause, those of us who have focused on weight loss our entire lives have often never experienced their essential self, free from any weight loss goal. As they explore, taking the time to discover what fulfills us and who we are beyond our body’s shape and size is essential to finding the happiness we’re looking for. And it’s also important in our efforts to lose weight, as a negative mindset creates a physiological stress response that can cause us to become weight loss resistant.

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#dieting #antidiet #loseweightnothate #psychologyofeating #eatingpsychology #weight #antidiet #bodyimagehealing #foodfreedom #relationshipwithfood #mindfuleating #selflove

Oct 11, 2022

Marc works with 30-year-old Kiersten who would like to let go of the fear and shame she feels around her weight, and feel more confident in her own skin. After being diagnosed with hypothyroidism in high school, Kiersten was placed on thyroid supplementation that helped her lose about 60 pounds – but since then, it’s been an up and down roller coaster.

She’s experienced times where she was able to lose weight, trying things like a keto diet, working with a weight loss coach, and being on a strict exercise regimen. But after experiencing some personal hardships a few years ago, she gained all her weight back. Now the heaviest she’s ever been with about 100 pounds she’d like to lose, Kiersten is wondering where to go from here. Equally, she’s trying to figure out how she can quiet the voice of self-criticism, and see herself and her journey in a kind and loving way – something more important than ever to Kiersten as she seeks to heal the abuse she experienced as a child.

Tune into this powerful and potent episode, where we take a special look at the role of childhood abuse and abandonment, and how that shows up in how we speak to ourselves as adults – regardless of our body’s shape or size.

--------------------

Learn more about The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#bodyimage #healingshame #weight #psychologyofeating #eatingpsychology #selfworth #mindfuleating #embodiment #innerchildhealing #hypothyroid #marcdavid #relationshipwithfood #selflove

Oct 4, 2022

In this episode, Marc works with 41-year old Lisa who is battling body image challenges. She frequently judges her body, and often compares herself to others. She’d like to lose about 10 pounds, but more than anything she just wants to be free of body judgment. She knows she can find a happier and more peaceful relationship with herself, she just doesn’t quite know how.

As they explore in her coaching session, Lisa learned early on as an 8-year old soccer player. She remembers noticing other girls’ legs, comparing hers to theirs, and wondering if hers were “right.” A lot of life has been lived since then - she’s grown up, been married, gotten divorced, switched careers, and is now in a wonderful new relationship with a man who loves her appearance. But she still finds that old familiar voice of comparison and judgment present at different times.

As you’ll hear, Marc coaches Lisa and the rest of us who are challenged with body image to embrace self-awareness before trying to get to the holy grail of self-acceptance. 

Some of what they explore:

The role of cultural conditioning around competition and “winning” when it comes to weight and body image

The gift of maturation that arrives around the age of 40 for both women and men, and how the “Queen-in-Training” (or “King-in-Training”) archetypes can help us overcome challenges with body image

Why having a “perfect” weight number in your head is an unhelpful concept

How fear of gaining weight creates a stress response in our body, which in turn makes it harder for the body to lose weight

And much more…

---------------

Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 

Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.

Follow us on social: 

- YouTube: https://www.youtube.com/c/Psychologyofeating

- Facebook: https://www.facebook.com/IPEfanpage

- Instagram: https://www.instagram.com/eatingpsychology/

- Pinterest: https://www.pinterest.com/eatingpsych

#bodyimage #weight #selfcomparison #psychologyofeating #eatingpsychology #weightloss #selfjudgment #selfcriticism #selfjudgment #relationshipwithfood #selflovejourney #bodyrespect #dietculture #innerchildhealing #marcdavid #mindbodydnutrition 

Sep 27, 2022
Many of us who are into health and wellness learn to be discerning in our choices around food and nutrition. And that’s a great thing. But sometimes, we can start to worry and overanalyze our food choices. Taken to its extreme, that can lead to orthorexia, a type of eating disorder characterized by an obsession around making healthy food choices. 
 
In this episode of The Psychology of Eating Podcast, you’ll meet Caitlin, 26, who would like to let go of worrying so much about what to eat. For a period of time, Caitlin was experiencing health challenges and wanted to understand which foods would make her feel better. But after watching numerous documentaries on the dark side of food production and manufacturing, she grew in her words “paranoid and freaked out” about some of the foods she had been eating. Eager to free herself from these worries and learn how to live a simple, healthy life, Caitlin turns to the Institute’s lead teacher and host of the podcast, Marc David, for help.
 
Don’t miss this highly-relatable episode!
 
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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 
 
Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
 
Follow us on social: 
- Facebook: https://www.facebook.com/IPEfanpage
- Instagram: https://www.instagram.com/eatingpsychology/
- Pinterest: https://www.pinterest.com/eatingpsych
 
#psychologyofeating #eatingpsychology #mindbodynutrition #foodworry #orthorexia #mentalhealth #intuitiveeating #pleasure #marcdavid #relationshipwithfood #embodiment #mindfuleating 
Sep 20, 2022
Tareshvari (Tish) from Australia joins Marc David for this episode of The Psychology of Eating Podcast. Tish, 59, finds herself in a place of deep nutritional confusion. She was trained as a health coach, which she thought would help her find clarity about what to eat — but it only seemed to create more uncertainty about what foods are truly best for her health and well-being. The experts she follows in the health and nutrition space all seem to contradict each other, and so does the research. Listen into this powerful episode to learn how you can get out of nutritional confusion and find the eating style that works for your unique body.
 
Key Insights:
 
check mark button Theres a lot of conflicting information about food, eating, and weight loss. Knowing how to choose what’s right for your unique body can be understandably confusing.
 
check mark button The science of nutrition is still in its nascent stages, which is one of the reasons there’s so much conflicting information
 
check mark button An important distinction for all of us is the concept of being a nutritional explorer: someone who acknowledges the unique and changing physiological needs of their own body, and who is willing to experiment to find what foods help the body thrive.
 
check mark button So many of us are looking for the “one perfect diet” that we can follow for the rest of our life. But this isn’t realistic given the changing needs of the body. Things like stress, illness, age, and more all influence our body’s nutritional needs at any given time. Tuning into our body and following our intuition is as important as following the latest research or listening to our favorite health experts.
 
check mark button Nutritional confusion versus nutritional uncertainty are very different. Confusion keeps us paralyzed and feeling torn in many directions, while uncertainty recognizes that we simply haven’t quite figured it out yet. When it comes to our relationship with food and body, be careful about the words you use as they deeply influence our eating challenges. 
 
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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 
 
Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
 
Follow us on social: 
- Facebook: https://www.facebook.com/IPEfanpage
- Instagram: https://www.instagram.com/eatingpsychology/
- Pinterest: https://www.pinterest.com/eatingpsych
 
#psychologyofeating #eatingpsychology #weight #intuitiveeating #holistichealth #healthcoach #nutritonist #nutritionalconfusion #embodiment #mindbodynutrition #whattoeat #relationshipwithfood #bodyimage #eatingdisorder
Sep 13, 2022
In this episode of The Psychology of Eating Podcast, guest coaching client Diana works with eating psychology teacher, Marc David. Diana, 57, has been trying for at least 16 years to lose about 40 pounds to no avail. Told that she has metabolic resistance, her latest functional medicine doctor has told her she may never be able to lose the weight. With several autoimmune conditions and having gone into early menopause, Diana is confused about what’s going on with her body and whether weight loss in the cards for her.
 
In her eating psychology coaching session with Marc, they explore some of the key underlying causes that may be behind her weight loss resistance, including hormonal imbalance, prediabetes, and possible heavy metal toxicity. 
 
Key Insights: 
 
check mark button Examining all potential underlying causes for metabolic resistance is key, and working with a naturopath or functional medicine practitioner is recommended
 
check mark button Why low calorie diets can cause weight loss resistance
 
check mark button If we’re living a healthy lifestyle and have excluded causal factors for weight loss resistance, how we learn to adapt to the body we have now
 
check mark button Part of this internal conversation? Identifying what we can do to have the best chances for a healthy life, and not living the mindset of “if I don’t lose weight, I will never be healthy.”
 
check mark button How gentle exercise supports a healthy weight and body, and the particular benefits of sweating and infrared saunas
 
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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 
 
Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
 
Follow us on social: 
- Facebook: https://www.facebook.com/IPEfanpage
- Instagram: https://www.instagram.com/eatingpsychology/
- Pinterest: https://www.pinterest.com/eatingpsych
 
#psychologyofeating #eatingpsychology #weightlossresistance #metabolicresistance #earlymenopause #hashimotos #autoimmune #hormones #heavymetals #functionalmedicine #naturopath #toxicity #bodyimage #holisticnutrition #selfacceptance
Sep 6, 2022
Marc David coaches 43-year-old clinical nutritionist, Jenny, who would like lose twenty pounds. At 14, Jenny moved to the United States from Russia, and almost immediately gained weight, which she attributes to the stress of relocating to a new country. Since then, Jenny has always been able to lose weight, but during times of stress, puts it right back on again. 
 
As many health professionals can attest, Jenny feels a certain pressure to conform to ideas of what a nutritionist or dietitian should look like. But her real concern is the potential long-term health consequences of holding additional weight, particularly as she enters menopause in the coming years … a time when many women can experience unwanted weight gain. Jenny shares that feeling satiated or “full” is usually her signal that she’s eaten enough food. But over the last few years, it’s been harder to reach that feeling of fullness … causing her to overeat. 
 
In this episode, Marc explores:
  • The role of stress in our metabolism;
  • Reframing the desire for “fullness” to desire for sensation, pleasure, and experience;
  • How the fear of weight gain is a viral fear (ie. you didn’t create it, you caught it from the world around you);
  • Why it’s essential to stop making ourselves wrong for loving food;
  • Opening ourselves up to non-dietary avenues for pleasure and embodiment;
  • And more…
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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 
 
Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
 
Follow us on social: 
- Facebook: https://www.facebook.com/IPEfanpage
- Instagram: https://www.instagram.com/eatingpsychology/
- Pinterest: https://www.pinterest.com/eatingpsych
 
#psychologyofeating #eatingpsychology #nutrition #weightgain #weightlossjourney #stresseating #stressmanagement #disorderedeating #eatingchallenges #selfcompassion #selflovejourney #lovingfood #relationshipwithbody #embodiment 
Aug 30, 2022
Rhonda, age 53, has dreams of becoming an actress, traveling the world, kayaking, scuba diving, and finding her life partner. But one thing has been holding her back: her weight. Rhonda would like to lose about 100 pounds, weight she slowly gained over the years but has been unable to lose since quitting smoking four years ago.
 
In her coaching session with eating psychology expert Marc David, Rhonda shares that she frequently binge eats as a way to deal with stress, loneliness, and boredom. She has a robust career, managing twenty people in her position, but many of Rhonda’s dreams remain unfulfilled. With a lust for life, love, and drama, Rhonda’s inner life simply doesn’t match her outer life … and she’s ready for a big change.
 
As Marc explores, so often we’ll wait to live out our dreams and become the “real” us until we’ve achieved our weight loss goals. But that has too many of us waiting our entire lives, whether we have 10 pounds or 100 to lose. Instead of losing weight, we lose the opportunity to live the life we were meant to live, the one that calls out to our hearts to claim and experience.
 
In this episode, Marc shares the key paradigm shift needed for all of us who have been on the weight loss journey for years or decades. It’s a session you won’t want to miss…
 
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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 
 
Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
 
Follow us on social: 
- Facebook: https://www.facebook.com/IPEfanpage
- Instagram: https://www.instagram.com/eatingpsychology/
- Pinterest: https://www.pinterest.com/eatingpsych
 
#psychologyofeating #eatingpsychology #weight #bingeeating #stresseating #emotionaleating #managingemotions #diabetes #depression #stressrelief #mindfuleating #selfcare #foodfreedom #nutrition #marcdavid
Aug 23, 2022
In this episode of The Psychology of Eating Podcast, eating psychology teacher Marc David coaches 32-year-old Audrey from France, who currently lives in the UK. Audrey is seeking to redefine her relationship with stress, a state she frequently finds herself in despite making massive progress overcoming a history of trauma, and anorexia and bulimia. Audrey is acutely aware of how she responds to stress, which is to disconnect from her feelings and body, and in her words, “numb out.” They explore how trauma and eating disorders can themselves become a source of stress, as well as practical strategies for living a more relaxed and balance life. 
 
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Learn more about us at The Institute for the Psychology of Eating: https://psychologyofeating.com/ 
 
Interested in becoming a certified coach in eating psychology? Then tune in to hear Marc talk about our Mind Body Eating Coach Certification Training, and download a copy of our School Catalog: https://psychologyofeating.com/info-kit/ Learn our powerful, cutting-edge approach, and discover how you can create a unique career helping others find peace and freedom with food.
 
Follow us on social: 
- Facebook: https://www.facebook.com/IPEfanpage
- Instagram: https://www.instagram.com/eatingpsychology/
- Pinterest: https://www.pinterest.com/eatingpsych
 
#psychologyofeating #foodpsychology #eatingpsychology #mindbodynutrition #overcomingtrauma #overcominganorexia #overcomingbulimia #stressreduction #nutritionexpert #eatingdisorders #disorderedeating #stressreduction #embodiment #lovingyourself #marcdavid
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